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Issue Date
Title
Author(s)
2011
Analysis of the grasspea proteome and identification of stress-responsive proteins upon exposure to high salinity, low temperature, and abscisic acid treatment
Chattopadhyay, Arnab
;
Subba, Pratigya
;
Pandey, Aarti
;
Bhushan, Deepti
;
Kumar, Rajiv
;
Datta, Asis
;
Chakraborty, Subhra
;
Chakraborty, Niranjan
2011
The N-glycan processing enzymes {alpha}-mannosidase and {beta}-D-N-acetylhexosaminidase are involved in ripening-associated softening in the non-climacteric fruits of Capsicum
Ghosh, Sumit
;
Meli, Vijaykumar S.
;
Kumar, Anil
;
Thakur, Archana
;
Chakraborty, Niranjan
;
Chakraborty, Subhra
;
Datta, Asis
2011
Genetic engineering of fruits and vegetables for long shelf life
Gosh, Sumit
;
Meli, Vijaykumar S.
;
Chakraborty, Niranjan
;
Chakraborty, Subhra
;
Datta, Asis
2015
Secretome analysis of chickpea reveals dynamic extracellular remodeling and identifies a Bet v1- like protein, CaRRP1 that participates in stress response
Gupta, Sonika
;
Wardhan, Vijay
;
Kumar, Amit
;
Rathi, Divya
;
Pandey, Aarti
;
Chakraborty, Subhra
;
Chakraborty, Niranjan
2017
Dissecting the chloroplast proteome of chickpea (Cicer arietinum L.) provides new insights into classical and non-classical functions
Lande, Nilesh Vikram
;
Subba, Pratigya
;
Barua, Pragya
;
Gayen, Dipak
;
Keshava Prasad, T.S.
;
Chakraborty, Subhra
;
Chakraborty, Niranjan
2016
Legume proteomics: Progress, prospects and challenges
Rathi, Divya
;
Gayen, Dipak
;
Gayali, Saurabh
;
Chakraborty, Subhra
;
Chakraborty, Niranjan
2016
Extracellular matrix proteome and phosphoproteome of potato reveals functionally distinct and diverse canonical and non-canonical proteoforms
Elagamey, Eman
;
Narula, Kanika
;
Sinha, Arunima
;
Aggarwal, Pooja Rani
;
Ghosh, Sudip
;
Chakraborty, Niranjan
;
Chakraborty, Subhra
2017
Global proteomic profiling and identification of stress-responsive proteins using two-dimensional gel electrophoresis
Barua, Pragya
;
Gayen, Dipak
;
Lande, Nilesh Vikram
;
Chakraborty, Subhra
;
Chakraborty, Niranjan
2016
Improving nutritional quality and fungal tolerance in soya bean and grass pea by expressing an oxalate decarboxylase
Kumar, Vinay
;
Chattopadhyay, Arnab
;
Ghosh, Sumit
;
Irfan, Mohammad
;
Chakraborty, Niranjan
;
Chakraborty, Subhra
;
Datta, Asis
2016
Proteometabolomic analysis of transgenic tomato overexpressing oxalate decarboxylase uncovers novel proteins potentially involved in defense mechanism against Sclerotinia
Ghosh, Sudip
;
Narula, Kanika
;
Sinha, Arunima
;
Ghosh, Rajgourab
;
Jawa, Priyanka
;
Chakraborty, Niranjan
;
Chakraborty, Subhra
Discover
Author
97
Chakraborty, Niranjan
38
Datta, Asis
22
Narula, Kanika
16
Pandey, Aarti
15
Ghosh, Sudip
13
Barua, Pragya
13
Gayali, Saurabh
12
Shekhar, Shubhendu
12
Subba, Pratigya
11
Lande, Nilesh Vikram
.
next >
Subject
7
mass spectrometry
6
Chickpea
6
chickpea
6
Mass spectrometry
5
2-DE
5
comparative proteomics
4
AmA1
4
Dehydration
4
dehydration
4
Plant molecular biology
.
next >
Date issued
20
2020 - 2024
68
2010 - 2019
13
2000 - 2009