Please use this identifier to cite or link to this item: http://223.31.159.10:8080/jspui/handle/123456789/258
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dc.contributor.authorKumari, R-
dc.contributor.authorMallavarapu, GR-
dc.contributor.authorJain, VK-
dc.contributor.authorKumar, Sushil-
dc.date.accessioned2015-10-27T05:22:45Z-
dc.date.available2015-10-27T05:22:45Z-
dc.date.issued2012-
dc.identifier.citationNat. Prod. Commun., 7(10): 1363-1364en_US
dc.identifier.issn1555-9475 (online)-
dc.identifier.issn1934-578X (printed)-
dc.identifier.urihttp://172.16.0.77:8080/jspui/handle/123456789/258-
dc.description.abstractFatty oils of the seeds of Cleome viscosa accessions from Delhi, Jaipur, Faridabad, Surajkund and Hyderabad were methylated and analyzed by GC and GC-MS.The major fatty acids, identified as their methyl esters, of the oils from these five locations were palmitic acid (10.2-13.4%), stearic acid (7.2-10.2%), oleic acid (16.9-27.1%) and linoleic acid (47.0-61.1%). In addition, palmitoleic acid,octadec-(11E)-enoicacid, arachidic acid, eicosa-(11Z)-enoic acid, linolenic acid, heneicosanoic acid, behenic acid, lignoceric acid, pentacosanoic acid, hexacosanoic acid, 12-oxo-stearic acid, and the alkanes tetracosane, pentacosane, hexacosane, heptacosane, octacosane, nonacosane, triocontane, hentriacontane and dotriacontane, were also identified as minor and trace constituents in some of these oils.en_US
dc.language.isoen_USen_US
dc.publisherNatural Product Communications Inc.en_US
dc.subjectCleome viscosaen_US
dc.subjectfatty oilsen_US
dc.titleChemical composition of the fatty oils of the seeds of Cleome viscosa accessionsen_US
dc.typeArticleen_US
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