Please use this identifier to cite or link to this item: http://223.31.159.10:8080/jspui/handle/123456789/49
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dc.contributor.authorGoel, Divya-
dc.contributor.authorSingh, Vijender-
dc.contributor.authorAli, Mohammed-
dc.contributor.authorMallavarupu, Gopal Rao-
dc.contributor.authorKumar, Sushil-
dc.date.accessioned2013-11-04T09:22:11Z-
dc.date.available2013-11-04T09:22:11Z-
dc.date.issued2006-
dc.identifier.citationJournal of Natural Medicine, 61(2): 187-191en_US
dc.identifier.urihttp://hdl.handle.net/123456789/49-
dc.description.abstractThe chemical composition of the essential oils obtained from petals, leaves and stems of the flowering stage of plants of Artemisia annua cultivar Jwarharti was analyzed by gas chromatography mass spectrometry (GC-MS); 86, 77, and 63 compounds were identified in the leaf, petal, and stem oils, respectively. Large compositional differences were detected between the three oils. The petal and leaf oils were rich in monoterpenes. The stem oil was rich in sesquiterpenes. Camphor, present in the leaf oil, was absent from petal oil.en_US
dc.language.isoenen_US
dc.publisherSpringeren_US
dc.source.urihttp://link.springer.com/article/10.1007%2Fs11418-006-0112-9en_US
dc.subjectArtemisia annuaen_US
dc.subjectEssential oilsen_US
dc.subjectantimalarial planten_US
dc.titleEssential oils of petal, leaf and stem of the antimalarial plant Artemisia annuaen_US
dc.typeArticleen_US
dc.date.AcceptedDate16 Oct 2006en_US
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